Fall means everything pumpkin, right? Pumpkin cookies, pumpkin pie, pumpkin bread, pumpkin cheesecake? These Pumpkin Chocolate Chip Cookies are so delicious. I have been making this recipe for years because it is an easy recipe that you can make really fast but they taste delicious. I like to switch it up and sometimes I add chocolate chips, and sometimes I make Iced Pumpkin Cookies. It doesn't matter how I make them, they are one of my families favorite recipes and they get eaten up really fast. I hope that you enjoy them!
Ingredients
- 1 cup butter
- 1 cup sugar
- 1 cup pumpkin
- 1 egg
- 1 t. vanilla
- 2 cups flour
- 1 t. baking powder
- 1 t. baking soda
- 1 t. cinnamon
- 1 t. nutmeg
- 1 t. ginger
- 1 bag milk chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Mix wet ingredients in bowl and combine completely. Add dry ingredients to wet ingredients.
- Mix in Chocolate Chips
- Spoon about a Tablespoon size of batter onto cookie sheet. Allow room for spreading. I typically make 9 cookies per batch.
- Bake for 10-12 minutes. Cookies will be soft.
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