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Puff and Cheese Bites

Author Melissa Au

Ingredients

  • 2 Puff pastry sheets
  • ¼ Cup cream cheese
  • ¼ Cup shredded mozzarella cheese
  • ½ Tbsp parmesan cheese
  • 1 Tbsp chopped parsley
  • ½ Tbsp greek yogurt
  • 2 Tsps garlic powder
  • 2 Tbsps melted butter

Instructions

  • Preheat oven to 350F and grease a baking pan with the melted butter.
  • Beat together the cream cheese, mozzarella cheese, parmesan cheese, parsley, yogurt, and garlic. Refrigerate.
  • Sprinkle flour over a flat surface, unfold the puff pastry sheets, and cut into 2-inch squares.
  • Place 1 tsp of the mix in the middle of the squares and cover with another. Press the edges to seal.
  • Transfer the pockets to the baking pan, placing them with a separation of 1 inch.
  • Place it in the oven and bake for 30 minutes.
  • Serve warm, and enjoy.