Last year, my family and I took a big step toward sustainability—we started our own backyard garden for fresh food and flowers, along with an orchard to grow fruit. Providing for our family through homegrown produce has become a passion, and along the way, we’ve been learning everything we can about healthy soil, canning, composting, and reducing waste. One thing that has always bothered me is just how much kitchen waste we generate. From banana peels and coffee grounds to corn husks and chicken bones, so much ends up in the kitchen trash. So when I learned about the Mill food recycler benefits, I was immediately excited—it turns everyday food scraps into nutrient-rich grounds that can help our garden flourish.
As we integrate the Mill kitchen bin into our routine, I’m looking forward to seeing the real impact it has on our home, garden, and the environment. Here’s how the Mill food recycler will be helping us on this journey!
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10 Mill Food Recycler Benefits That Are Helping Us Grow a Sustainable Garden
Finding ways to be more sustainable has become a big part of our family’s journey, especially as we grow our own food. But one challenge we kept running into? Kitchen waste.
No matter how careful we were, scraps like banana peels, corn husks, and chicken bones added up quickly, filling our trash and contributing to unnecessary waste. That’s why I was so excited to learn about the Mill food recycler—a smart, kitchen-friendly solution that transforms everyday food scraps into nutrient-rich grounds that can benefit our garden soil.
By integrating the Mill kitchen bin into our routine, we’re not just cutting down on waste—we’re finding a way to give back to our garden, reduce our environmental impact, and teach our kids about sustainability in a hands-on way. Here are ten ways the Mill food recycler is helping us on this journey!
1. Turning Food Scraps Into Something Useful
With a growing family, our kitchen sees a lot of leftover food. It’s easy to toss things into the trash can, but that doesn’t sit right when we’re trying to live more sustainably. Instead of contributing to the tons of food wasted every year, the Mill food recycler transforms everyday kitchen scraps into a dry, nutrient-rich material that has real value—especially for our garden.
This is important to me because we work hard to provide good meals, and I hate seeing food go to waste. I’ve noticed that my kids are more aware now too. They ask, “Can this go in the Mill bin?” instead of automatically throwing things away. It’s a small change, but it makes me so happy to see them learning about food waste behavior at a young age.
2. Giving Our Garden Nutrient-Rich Grounds
A healthy garden starts with healthy soil, and that’s something we’ve been working hard to improve. The Mill food recycler creates nutrient-rich fertilizer that can help nourish our plants, making it the next best thing to traditional composting—without the hassle of a compost bin. I’m looking forward to adding these dehydrated grounds to our home garden and seeing how they improve our harvest!
When we planted our first vegetable beds, we quickly realized that soil quality makes all the difference. Some plants thrived, while others struggled. We’ve spent time researching ways to enrich our garden soil, and it’s exciting to know that the Mill food recycler will give us an easy way to improve it naturally.
3. Reducing Our Amount of Trash
Before starting this journey, I didn’t realize how much food we throw away. The average American wastes a lot of food, and I know our family is no exception. Between fruit peels, avocado pits, and corn cobs, our trash filled up fast. Using the Mill bin means we’re reducing the amount of food waste we send to landfills, which feels like the right thing to do.
It’s also made a difference in how often we have to take out the garbage bin. Before, we were filling up bags quickly—especially with the kids constantly snacking. Now, our kitchen trash doesn’t overflow nearly as fast, and we aren’t constantly buying plastic bags just to throw them away.
4. Keeping the Kitchen Cleaner and Odor-Free
One of my least favorite things about food waste? Fruit flies. No matter how often we take out the garbage bin, somehow they always show up. The Mill food recycler eliminates that problem by drying out food before it can start to smell. Plus, it comes with a replacement charcoal filter to keep our kitchen space fresh.
I love knowing that I won’t have to deal with a stinky trash can or mysterious spills in the bottom of the bag anymore. With how much time we spend cooking and baking, anything that makes kitchen cleanup easier is a win in my book!
5. Saving Valuable Real Estate in the Kitchen
With a growing garden and canning projects, we need every bit of countertop space we can get. Traditional compost bins can take up a lot of room (and aren’t always practical), but the Mill kitchen bin is designed to fit neatly in a home kitchen without being in the way. The foot pedal makes it easy to use while cooking, too!
This is a big deal for us because our kitchen is already packed with canning supplies, fresh produce, and cooking tools. I love that the Mill bin is compact but still holds a lot of food, meaning we don’t have to empty it constantly.
6. Helping Us Rethink Food Waste Behavior
One of the biggest changes I’ve noticed since focusing on sustainability is an increased awareness of food waste. The more we pay attention to what goes in the trash, the more we’re able to make changes—whether that’s eating more leftovers, freezing extra produce, or being more mindful at the grocery store. The Mill app even helps track the amount of food waste we divert, which I know will be an eye-opener!
It’s also made me rethink meal planning. Now, when I see uneaten food, I don’t just see waste—I think about how we can use it differently next time. It’s been a great mindset shift for the whole family.
7. Teaching My Kids About Sustainability
As a parent, I want my kids to grow up with a strong understanding of where food comes from and how to take care of the earth. Having a Mill food recycler in our home is another way to teach them about the impact of food waste in a way they can see and understand.
They’re already making connections—asking why food can be recycled instead of tossed and showing excitement when we talk about using Mill food grounds in the garden. It’s amazing to see them learning these habits so young, and I hope it sticks with them for life.
8. Cutting Down on Plastic Bags and Kitchen Cleanup
Before we started this journey, we relied on plastic bags for food waste, which just created more unnecessary trash. With the Mill food recycler, there’s no need for extra waste bags, and we’re taking out the trash way less often. Plus, kitchen cleanup has never been easier—no more scraping leftover food into a smelly garbage bin!
It’s one of those little daily annoyances that I didn’t even realize was a problem—until it was gone.
9. Making a Real Impact on the Environment
I’ve always known that food waste is a problem, but I didn’t realize just how big of an impact it has on carbon emissions and climate change. The U.S. Environmental Protection Agency has reported that wasted food contributes significantly to landfill methane, which is why solutions like the Mill food recycler are so important.
It’s empowering to know that our family’s small changes are part of a bigger movement. It reminds me that even simple choices—like how we handle kitchen waste—can make a real impact on the world.
10. A Smarter, Hassle-Free Way to Handle Kitchen Waste
Composting is great, but it’s not always convenient—especially with certain organic materials like small bones, chicken bones, and non-food items that can’t go in traditional curbside organics bins. The Mill bin uses a dual grinding system to break down these materials, making it a great solution for families who want a smart, electric food recycler without the hassle of maintaining an outdoor compost bin.
I love anything that makes sustainability easier, and this feels like a first place solution for busy families like ours.
Excited to See the Impact in Our Garden!
Our family’s journey toward sustainability is always evolving, and I’m so excited to integrate the Mill food recycler into our routine. The idea of taking kitchen scraps that would have ended up in the trash can and using them to nourish our garden is something I can’t wait to see in action.
I’ll be sharing more updates on the whole process both here on the blog and on social media. If you’re looking for a way to reduce food waste, create nutrient-rich fertilizer, and make a real impact on your home and the environment, the Mill food recycler is definitely worth checking out!
What Do You Think?
Do you use an electric food recycler or a compost bin in your home? How do you handle food waste in your kitchen? Let’s talk in the comments!
You might also like: Mill Food Recycler Promo Code: $50 off Coupon
Hi, my name is Melissa! I live in Spanish Fork, Utah. I'm happily married to Rob, and together we have five wonderful kids. Our family loves to embark on adventures, often in our RV, exploring the great outdoors. I'm an avid reader and a big fan of Hallmark movies – they always have a way of lifting my spirits. Hiking is another passion of mine; there's nothing like the tranquility of nature. I have a sweet tooth for chocolate and a love for Mexican food, both of which make life a little more delicious. In my downtime, I enjoy playing games with my family, creating memories and sharing laughter. Life is an adventure, and I'm here to enjoy every moment of it! I'm the blogger and creative mind behind the blog A Sparkle of Genius! Check out our posts on recipes, crafts, kid stuff, printables, travel and more!