Go Back
Print

White Chocolate Covered Oreo Pumpkins

Author Melissa Au

Ingredients

  • Oreos
  • Bag of White Chocolates
  • Orange Sprinkles
  • Colored mini marshmallows
  • Black Icing tube

Instructions

  • Melt White Chocolates according to the directions on package. (I typically cook 30 seconds on half power, stir and repeat until melted)
  • Dip Oreo into melted white chocolate until covered.
  • Sprinkle with orange sprinkles.
  • Put in refrigerator for 20 minutes.
  • Using icing to attach marshmallow to top of Oreo and to draw a smile on your pumpkin.