Simple Kings Hawaiian Ham and Cheese Sliders

King's Hawaiian rolls have a distinctive sweetness that pairs exceptionally well with the savory flavors of ham and cheese.

Their soft, fluffy texture makes every bite of the slider a delightful experience.

INGREDIENTS

slider buns ham Swiss cheese mayonnaise Dijon mustard

Cut the slider buns in half. Place the bottom halves in a baking dish.

Spread mayonnaise on the buns. Layer Swiss cheese, ham, and Swiss cheese on top. Cover with the top halves of the buns.

In a bowl, mix melted butter, Dijon mustard, minced onion, and poppy seeds.

Brush the glaze generously over the top of the sliders, making sure to cover them evenly.

Cover the baking dish with aluminum foil and bake for 15 minutes. Then, remove the foil and bake for an additional 5-10 minutes, or until the tops are lightly browned and crispy.

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