Simple Cookie Ice Cream Sandwich Recipe

Learn how to make your own custom ice cream sandwiches with store-bought cookies, your favorite ice cream, and a sprinkle of creativity.

It's the perfect summer treat and a fun activity for kids and adults alike!

INGREDIENTS

Cookies Ice Cream Toppings

If you want a firmer base, place your store-bought cookies on a baking sheet and chill for about 30 minutes. This helps prevent the ice cream from melting too quickly during assembly.

Leave your ice cream out at room temperature for about 10-15 minutes to make it easier to scoop.

Scoop a generous portion of softened ice cream and place it on the flat side of one cookie. Top with a second cookie and gently press the two cookies together to spread the ice cream.

Roll the edges of your ice cream sandwich in your favorite toppings for extra texture and flavor!

Wrap your sandwich tightly in plastic wrap and place it in the freezer for at least 2 hours to firm up.

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