I tried the 'How To Make Pineapple Brown Sugar Glaze For Ham' recipe and it was a game-changer! The glaze was the perfect balance of sweet and tangy, complementing the ham beautifully.
This easy recipe is the secret touch that elevates your Christmas dinner or Easter meal from just another family gathering to a festive celebration of taste and tradition.
– Bone-in spiral ham (pre-cooked) – Pineapple slices (with juice) – Brown sugar