2-Ingredient Caramel Easter Fudge

2-Ingredient Caramel fudge is so easy and tasty, you’ll make it over and over. This is a super easy recipe with a rich caramel flavor.

It is great for the holidays or whenever you have a craving for it.

INGREDIENTS

Chocolate Chips  Nestle Canned Dulce de Leche

Line an 8x8 pan with parchment paper. Set aside.

Place the chocolate chips in a medium mixing bowl and microwave for 2 minutes, pausing every 30 seconds to stir the chips so they don’t burn or overcook, in general.

Immediately add the can of caramel to the melted chocolate and stir until fully combined. The mixture will get thick, that’s ok.

Place it in the prepared pan and use a spatula to flatten and spread it so it's even throughout the pan.

Place in the fridge for 2 hours or until set. Slice into 1-inch pieces, serve, and enjoy!

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